I just bought more arugula and tomatoes at the grocery store than I needed to make this recipe. So, clearly I'm going to have to find a way to infuse my diet this week with tomatoes and arugula.
It's not a New Year's Resolution per say, but I'm trying to find ways to eat better. Partially because I just don't eat enough as it is. So I should start picking out recipes on Sundays, going shopping and making something. Cause I should eat something, dammit. Today: a tomato, arugula and goat cheese frittata. It smells really good, and I'm making it in the cast iron skillet gifted to me by my Granny- whose birthday is today! It feels very appropriate.
After a kind of hectic week, it was good to settle into a low key weekend.
love,
hannah
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